Ghetto Fab Gourmet

Pages

▼
Tuesday, May 19, 2009

Homemade Char Siu Bao

›
My first attempt at baking char siu bao was quite a success. I have tried and failed at baking with yeast before, so I was expecting my b...
3 comments:
Wednesday, April 1, 2009

Steamed Pork Patty w/ Shrimp Paste

›
I was watching a Hong Kong drama in which one of the characters referenced this homestyle dish: Haw Jurng Jing Yok Bang, or Steamed Pork Pa...
6 comments:
Monday, March 30, 2009

St. Tropez Bakery and Bistro

›
A couple of months ago, I went to lunch with some coworkers at St. Tropez Bakery and Bistro in Hillcrest. One of my coworkers were raving a...
‹
›
Home
View web version

About Me

Ghetto Gourmet
Sharing my food adventures and mishaps...
View my complete profile
Powered by Blogger.